I'm trying to see how flat can I get a gauge block sized hardened steel part (o1 - hrc ~56) while maintaining flatness with hand lapping. I'm after some advice on this.
I have a number of mild steel serrated (and smooth) lapping plates that are flat to 0.5 micron across their size (100mm/4in).
My first try wasn't that encouraging. I used wet lapping with Sic and semi-dry with diamond. I'm after some technique tips as well as when to use wet(free abrasive) vs dry(fixed abrasive, but with liquid lubricant). There is plenty of materials that explain the difference between both processes, but I haven't found any info when to prefer which? Also, when to use serrated and when smooth laps? Likewise with the abrasive choice. Sic or diamond? (we're only talking about hardened steel workpiece and mild steel laps - no cast iron is available to me in sane prices).
The blocks were not ground to a great finish to start with so I used 50 micron silicon carbide (240 grit) first to take out grinding marks. This was in a form of a very small amount of paste. Some light oil was added on the lap to lubricate.
Once done I then used 14~9 micron (500~800 grit) SiC paste in kerosene which resulted in a really nice matt grey finish.
Then I used 3 micron diamond. I pressed it into the lap with a hardened steel block before use,but I haven't cleaned the lap after so there may have been some free diamonds rolling around. (I'll try to embeds it properly with a steel roller next time)
I finished with 1 micron diamond. The finish was nice, but not quite mirror finish. Still it was reflective enough to use an optical flat to check the surface.
Unfortunately my block wasn't flat, but was convex with 2 micron difference between the peak and sides.... So I lapped it at least twice worse than it started with... I already have some ideas where I might have screwed up (too much abrasive, too much pressure when lapping, not cleaning free diamonds ). Also I removed a total of 7 micron (about 3 tenths)? Is this too much to expect it to remain flat within half a micron? The next try will be with much better grind so I can start with 3 micron diamond, but I thought to ask for any tips and advice on the above (when to use dry/wet, which lap, which abrasive, how much material is reasonable to remove and remain flat etc).
I've done a lot of searching on the subject, I read what the machinery handbook has to say as well as the Whitworth book. But some questions still remain.
I have a number of mild steel serrated (and smooth) lapping plates that are flat to 0.5 micron across their size (100mm/4in).
My first try wasn't that encouraging. I used wet lapping with Sic and semi-dry with diamond. I'm after some technique tips as well as when to use wet(free abrasive) vs dry(fixed abrasive, but with liquid lubricant). There is plenty of materials that explain the difference between both processes, but I haven't found any info when to prefer which? Also, when to use serrated and when smooth laps? Likewise with the abrasive choice. Sic or diamond? (we're only talking about hardened steel workpiece and mild steel laps - no cast iron is available to me in sane prices).
The blocks were not ground to a great finish to start with so I used 50 micron silicon carbide (240 grit) first to take out grinding marks. This was in a form of a very small amount of paste. Some light oil was added on the lap to lubricate.
Once done I then used 14~9 micron (500~800 grit) SiC paste in kerosene which resulted in a really nice matt grey finish.
Then I used 3 micron diamond. I pressed it into the lap with a hardened steel block before use,but I haven't cleaned the lap after so there may have been some free diamonds rolling around. (I'll try to embeds it properly with a steel roller next time)
I finished with 1 micron diamond. The finish was nice, but not quite mirror finish. Still it was reflective enough to use an optical flat to check the surface.
Unfortunately my block wasn't flat, but was convex with 2 micron difference between the peak and sides.... So I lapped it at least twice worse than it started with... I already have some ideas where I might have screwed up (too much abrasive, too much pressure when lapping, not cleaning free diamonds ). Also I removed a total of 7 micron (about 3 tenths)? Is this too much to expect it to remain flat within half a micron? The next try will be with much better grind so I can start with 3 micron diamond, but I thought to ask for any tips and advice on the above (when to use dry/wet, which lap, which abrasive, how much material is reasonable to remove and remain flat etc).
I've done a lot of searching on the subject, I read what the machinery handbook has to say as well as the Whitworth book. But some questions still remain.